Kaka yanayi ne na musamman.Idan kun kiwo da kyau, za ku iya samun riba mai yawa.Duk da haka, dole ne ku tabbatar da lafiyar ci gaban shanu ta hanyoyi daban-daban.Ga 'yan batutuwa da ya kamata a kula da su.

1. Rigakafin annoba na yau da kullun don inganta garkuwar shanu

Akwai babban bambancin zafin jiki tsakanin dare da rana a cikin kaka, don haka yana da sauƙi don haifar da ƙwayoyin cuta na shanu, kuma yiwuwar kamuwa da cututtuka yana da yawa.Don haka, dole ne a inganta rigakafin cututtuka masu yaduwa a cikin shanu.A cikin kaka, farkon Satumba shine mafi kyawun lokacin yin rigakafi.A cikin allurar, babban amfani da ita ita ce rigakafin cutar ƙafa da baki da ba ta kunna nau'in O, da baki ko kuma ta ƙarƙashin ƙasa ana allurar rigakafin brucellosis mai rai.Ya kamata a ba da kulawa ta musamman don hana bullar alluran rigakafi da rigakafi.Don mayar da martani, yana da kyau a hana amfani da alluran rigakafin guda biyu a kan saniya a lokaci guda, kuma a kiyaye tazarar kwanaki kusan takwas zuwa goma sha uku don inganta rigakafin saniya.Bayan yin amfani da maganin alurar riga kafi, ba za ku iya allurar magungunan kashe kwayoyin cuta ko shan magungunan kashe kwayoyin cuta ba.Bayan an yi allurar, ba za ku iya shan ruwa tare da magunguna masu ingancin ruwa ba lokacin da kuka sha ruwa a cikin yini guda.Idan dole ka sha, dole ne a sake yi maka rigakafi kamar kwanaki tara bayan dakatar da maganin.Yin rigakafin kamuwa da cuta na yau da kullun zai iya haɓaka ƙarfin rigakafin cutar ta jiki na shanu, wanda ke haifar da ingantacciyar girma na shanu.

2. Barewa akai-akai

A cikin kaka, dole ne a cire tsutsotsi don hana kamuwa da cuta daga kamuwa da shan sinadirai masu gina jiki a cikin shanu, wanda ke taimakawa wajen guje wa cututtuka da cututtuka masu gauraye da ƙwayoyin cuta.Ta wannan hanyar, shanu za su iya kula da lafiyayyen jiki, wanda ke da fa'ida.Ta hanyar bincike da bincike, an gano cewa manyan ƙwayoyin cuta na cikin gida waɗanda ke cutar da shanu su ne nematodes, tsutsotsin tsutsotsi, da ƙwanƙwasa.Lokacin deworming, ɗauki allunan albendazole.Lokacin shan su, ɗauki kusan MG 12 na magani a kowace kilogram na nauyin jiki tare da ruwa.Albendazole yana da tasiri mai karfi akan manya, kuma yana da tasiri mai karfi akan wasu kwari da ba su balaga ba.Hakanan yana da tasiri akan wasu ƙwai.Bugu da kari, akwai mizani da kwarkwata da sauransu wadanda ke lalata shanu.Ana yi wa Ivermectin allurar subcutaneously don fitarwa da kashe ƙwayoyin cuta a ciki da wajen shanu.Ciwon tsutsotsi na yau da kullun na iya ba da damar shanu suyi girma da sauri kuma ya kawo fa'idodin tattalin arziki ga manoma.

3. Ciyarwar akan lokaci da ciyarwar kimiyya

A cikin kaka, ciyawa a hankali suna yin rawaya, kuma bambaro kuma suna da ɗan rawaya.Abubuwan gina jiki da ke cikin su ba su da ƙanƙanta, kuma yana da wuya a daidaita da girma na shanu.Bugu da kari, yanayin zafi a cikin kaka yana raguwa sannu a hankali, don haka idan saniya tana son tsira, za ta ci karin kuzari.Don haka dole ne saniya ta yawaita cin abinci lokacin kiwo da kiwo, sannan ta bar saniya ta huta a inuwar bishiyar da tsakar rana..Ƙari ga haka, a lokacin da ake kiwo, yana da kyau a zaɓi lokacin da rana ta fito, a yi ƙoƙarin hana shanu cin ciyawa da raɓa, sannan a kori shanun zuwa rumfar da faɗuwar rana.Bugu da ƙari, yawancin shanu a cikin fall sun riga sun yi ciki.A lokacin daukar ciki, dole ne shanu su sha wasu abubuwan gina jiki don biyan bukatun girma na shanu da 'yan tayin.Sabili da haka, yana da matukar mahimmanci don ƙarawa da shanu tare da abinci mai mahimmanci bayan ciki.Abubuwan da aka gano da bitamin suna da matukar muhimmanci.Misali, akwai abubuwa da yawa da ake ganowa a cikin fulawar masara da bran alkama, waɗanda ke iya biyan buƙatun girma na shanu.Musamman ma, dole ne a kula da tuber da tushen amfanin gona da kyau, kuma kada a bar shanu su ci yadda suke so, in ba haka ba za su haifar da ciwon hanji na shanu, kumburin jita-jita, acidosis da sauran cututtuka masu alaka.Tushen lasar da ke ba saniya damar lasa cikin yardar rai, don tabbatar da cewa akwai isasshen gishiri a jikin saniya, wanda zai iya ƙara abubuwan ganowa don samun daidaiton abinci mai gina jiki, wanda ke da kyau ga girmar saniya.

4. Isasshen ruwan sha mai tsafta, busasshen nono

Bayan faduwar, sai an sha ruwa mai tsafta a kowace rana, wanda ke da muhimmanci ga tsarin noman shanu.Idan ruwan da shanu ke sha ba shi da tsafta, zai haifar da cututtuka da dama kamar cututtukan hanji da cututtuka na shanu.Idan manoma suna da sharuɗɗan, dole ne su bar shanu su sha ruwa mai tsafta.Hakanan ana buƙatar zafin ruwa.Zai fi dacewa don sarrafa shi a digiri Celsius 18.Ta haka ne za a rage yawan kuzarin da ake amfani da shi a jiki, a lokaci guda kuma zai iya kare jikin shanun, da rage yawan kamuwa da gudawa da narkar da shanu, da hana shanu yin kiba.A karshen kaka, saboda yanayin sanyi sosai, idan aka sha ruwa mai sanyi sosai, saniya za ta iya zubar da ciki cikin sauki ta kuma haifar da ciwon ciki.Idan babu ruwan dumi, dole ne a sha ruwa mai zurfi mai zurfi ko kuma ruwan magudanar ruwa don saniya don tabbatar da cewa ruwan zafi ya dace, da kyau don haɓakar dabbobi.

5. Kula da aikin disinfection kuma kuyi aiki mai kyau a cikin tsabtace muhalli

Tsaftar mahalli yana da mahimmanci musamman, kuma kyakkyawan tsabtace muhalli zai iya hana haɓakar ƙwayoyin cuta.Da farko dai, a lokacin kaka da damina, mu kuma tabbatar da cewa ana tsaftace alkaluma akai-akai, a rika tsaftace magudanan ruwa, don tabbatar da tsaftar alkaluma, a rika tsaftace najasa da fitsari a kullum, a tabbatar da cewa alkalami. sun bushe kuma sun bushe.Abu na biyu, tsabtace najasa da fitsari ya kamata su bar wurin zama gwargwadon yiwuwa.Bayan tsaftacewa, za a iya rufe kullun da busassun ciyawa, wanda ke taimakawa wajen inganta tsabtar gida.A karshe, nan da kwana goma, a shafe muhallin alkalami, sannan a hada magunguna iri-iri domin inganta maganin kashe kwayoyin cuta.Bugu da kari, a lokacin kaka da lokacin sanyi, alkalama suna da kyawawan abubuwan rufewa, don haka yana da kyau a yi amfani da magungunan kashe wari yayin zabar magunguna, wanda zai iya rage haushin sashin numfashi na saniya kuma yana taimaka wa shanu su yi girma sosai.