Yaya za a ƙara samar da madara a cikin shanu na kiwo?

1. Sanya yawan abinci na dare

Shanu masu narkewa suna da fure tare da babban abincin abinci da narkewa mai saurin narkewa. In addition to feeding sufficient forage during the day, appropriate forage should be fed around 22:00, but not too much to avoid indigestion, and then allow them to drink enough water, Drinking water is cool in summer and warm in winter. Wannan ba zai iya biyan yawan amfanin ƙarfin jiki na shanu masu narkewa ba, har ma yana inganta resassansu kuma yana ƙaruwa da haɓaka madara.

Noma da kiwo: Kula da yawan ciyar da abinci mai narkewa

2. Yi kwana mai kyau

Lura da gano cewa shanu suna cikin zafi muhimmin aiki ne don masu shayarwa, wanda yake da mahimmanci don ƙara haɓakar madara. Yawancin shan madara sun fara Estrus da dare. Yakamata yakamata suyi amfani da lokacin a karo na biyu da rabi na daren da za a yi hutawa a hankali tare da magance su a hankali.

3. Sanya lokacin hasken

Za'a iya amfani da farin hasken wuta don mika haske daga asali 9-10 hours, wanda zai iya inganta metabolism da nono, da kuma ciyar da samar da madara.

4. Ruga jikin blovine

A kusan 22:00 kowane dare, da a da milking, yi amfani da buroshi don goge jikin saniya daga sama zuwa ƙasa, kuma daga gaba zuwa baya. Wannan zai sa fatar saniya mai tsabta da santsi, ta inganta yaduwar jini da tsari. Zazzabi na jiki yana sa shanu cikin nutsuwa ta dare kuma na iya haɓaka haɓakar madara.

5. Kara ayyukan dare

Manoma masu kiwo na dabi'a na iya fitar da shanu zuwa wurin zama na waje na kusan awa 12 da misalin karfe 12 da dare, amma kada ku fita cikin mummunan yanayi. Wannan na iya inganta damar narkewa na shanu, ƙara ci, da kuma ƙara samar da madara ta kusan 10%.

6.. Sanya yankin bacci

Shanu suna kwanta da dare. Idan an ba su izinin kwanta a kan rigar da wuya, ba wai kawai zasu iya shafar wasu cututtuka da cututtukan ƙwayar cuta ba. Therefore, after milking the cows every night, the feces of the cowshed should be cleaned, and then a layer of soft grass should be placed on the place where the cows lie, and some ash or lime powder should be sprinkled on the wet place to make the cowshed clean and dry. Shanu barci cikin nutsuwa da dare.